Wine making and viticulture site

Champagne for the new frontier of zero gravity

 

Pushing the limits of innovation Revolutionary technology, reinventing champagne for the new frontier of zero gravity. A unique collaboration between Octave de Gaulle – CEO of the space design agency Spade – and Didier Mariotti, Cellar Master at Maison Mumm

Playing with the constraints of zero gravity. New sensations. New aromas. A new way of raising a toast and bringing a human touch to space. Designed under the close supervision of Maison Mumm’s Cellar Master, Mumm Grand Cordon Stellar is filled in the House’s cellars in Reims and meets all its rigorous expectations in terms of quality.

 

Source